Rigatoni with Truffle and Parmesan
Pasta is one of those simple pleasures that, with the right ingredients, can become a dish worthy of fine dining. Rigatoni with Truffle and Parmesan is a recipe that celebrates the elegance of simplicity. A combination of intense flavors that elevate every bite. The...
Creamy Cheese, Truffle & Salmon Roe Canapés
Imagine a bite that melts luxuriously on your tongue a delicate harmony of creamy cheese, the special and incomparable aroma of black truffle, and the subtle burst of salty salmon roe.These canapés are more than just an appetizer, they’re a little celebration of...
Trufgourmet certifies its black truffle production as organic
The black truffle production company, Tuber Melanosporum, has obtained Organic Production Certification from the Council of Organic Agriculture of Castilla y León (CAECyL). The organic certification guarantees that we carry out truffle production without the use of...
Soria celebrates the 22nd edition of the Black Truffle Fair
The Abejar Truffle Fair has become one of the most relevant and prestigious events in the world of Tuber Melanosporum, consolidating Soria as an international reference point. During the weekend of February 15th and 16th, this small village of 300 inhabitants becomes...
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