TrufGourmet takes to your table the real black truffle, Tuber Melanosporum, coming from our own plantations and those from our partners set in the main truffle areas in Spain. With the highest quality and freshness, along with all the aroma and flavour of the “black diamond of cuisine”.

We plant our own truffle showing respect for the nature and our products have their own Phytosanitary Certificate.

 

After having been cleaned and classified, we deliver the orders in 24h, in isothermal packaging which guarantees it to arrive in perfect condition.

Truffle season

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The Black Truffle, Tuber Melanosporum, also known as the Périgord Truffle, is an appreciated fungus coming from Spain, France and Italy. Spain is responsible for the 40% world production, most is exported.

News

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The British magazine Fine Food Digest highlights the quality of the Trufgourmet truffle

  • Posted by TrufGourmet
  • On 28/07/2022
  • #truffle #finefood #castillayleon #Spainproducts #gourmet
 

Recipes

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Artichoke cream with prawns and black truffle

  • Posted by TrufGourmet
  • On 17/11/2020
Recipe for 6 people Ingred

  • Artichoke recipe, black truffle recipe, truffle and artichoke recipe, truffle recipe, truffle and artichoke recipe, truffle recipe