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Scrambled eggs with black truffle and potato

by TrufGourmet | Nov 25, 2015 | Recipe

Ingredients: 40 / 50 g fresh black truffle 3 potatoes 1 leek 8 eggs olive oil Salt S Preparation: The truffle should be completely clean, if not, clean it with a soft bristle brush under water and dry it with kitchen paper before using it to prepare this dish. Peel...

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Scrambled eggs with black truffle and potato

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